Join us for a fun and delicious cooking night with Chef Haan, Canada’s Top Chef runner-up and a proud graduate of NWCAV.
In this hands-on class, Haan will teach you how to make Biang Biang noodles — wide, hand-pulled noodles from Xi’an, China. These noodles are great for beginners and an easy way to start making your own fresh noodles at home.
(Vegan option available upon request)
Stir-Fried Cumin Lamb Noodles with celery, cabbage, and chili oil
Smashed Cucumber Salad
Come ready to cook, eat, and have fun! You’ll learn new skills, enjoy amazing food, and leave with the confidence to make your own noodles from scratch.
Served with a glass of alcoholic(wine/cider/cocktail/etc) or non alcoholic beverage
Price listed is per person
Join us for a fun and delicious cooking night with Chef Haan, Canada’s Top Chef runner-up and a proud graduate of NWCAV.
In this hands-on class, Haan will teach you how to make Biang Biang noodles — wide, hand-pulled noodles from Xi’an, China. These noodles are great for beginners and an easy way to start making your own fresh noodles at home.
(Vegan option available upon request)
Stir-Fried Cumin Lamb Noodles with celery, cabbage, and chili oil
Smashed Cucumber Salad
Come ready to cook, eat, and have fun! You’ll learn new skills, enjoy amazing food, and leave with the confidence to make your own noodles from scratch.
Served with a glass of alcoholic(wine/cider/cocktail/etc) or non alcoholic beverage
