pop up dinner

Tuesday

March 3, 2026 @ 615pm

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ON THE MENU

  • DUCK PROSCIUTTO CANAPÈ

  • TROUT GRAVLAX CANAPÈ

  • AGNOLOTTI

  • COULIBIAC

  • TENDERLOIN W/ CREAMY POLENTA

  • CANNOLI

best of Asia pop up

Tuesday

Mar 31, 2026 @ 615pm

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6 Course Menu + 1 cocktail

plant based pop up

Friday

April 3, 2026 @615pm

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6 Course Menu + 1 cocktail

  • “Enjoyed just such a dynamic, unique dining experience. While seated next to our very own student chefs we were served the most delicious, outstanding 5 course dinner that will be forever in my memory bank.”

    - Stephanie Taylor

  • Maybe you have a creative project to share with the world

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